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Ingredients

  • 4tbsp Porridge oats
  • 1tbsp Milk
  • 1tbsp Raisins
  • 1 Pear
  • 1 handful of raspberries, chopped

Method

  • STEP 1

    Soak the porridge oats in the milk overnight.

  • STEP 2

    Peel the pear and grate it into the oats mixture.

  • STEP 3

    Add the raisins and chopped raspberries. Stir.

  • STEP 4

    *If you're worried about including raisins, add them to soak in the oats/milk for half an hour before serving - they'll soften up.

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