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Baby recipes
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Baby recipes
Pear and swede puree
Suitable from 4 months. Makes eight servings.
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Ingredients
1whole small swede
2whole medium pear
Method
Peel swede, cut into chunks and boil for 15 minutes until soft.
Peel, core and chop the pears. Add to the pan and cook for a further five to 10 minutes.
Drain and blend until smooth.
Hints and tips
Suitable for freezing.
Age suitability
First food
Meal Type
First food
Preparation time
Under 20 minutes
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Parsnip and pea puree
pear
,
four months
,
weaning
,
feeding
,
recipe
,
swede
,
six months
,
cooking
,
baby food
,
puree
,
vegetables
,
fruit
,
solids
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What is your baby's favourite fruit puree flavour?
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