General Chat, Products & Comps <
26/12/2013 at 22:12
Do you still have a fridge full of turkey? Or maybe three-quarters of a Christmas pud and several jars of cranberry sauce?
What are you planning to do with them? Do you have any clever recipes for using up Christmas leftovers? We'd love to hear them.
Extra points if you can make something delicious from half a ton of Brussels sprouts and a tub of brandy butter...
30/12/2013 at 14:40
On Boxing day I had the whole family round (19 of us) so made a huge pot of curry that had all the leftovers in it, roast potatoes, sprouts, the lot. There was a prize if someone could guess all the ingredients
02/01/2014 at 19:14
Ha ha! Sounds delicious - although I have to say I might have bodyswerved a curried sprout!
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