Pregnancy & Birth Clubs <
09/09/2013 at 20:25
I struggle to think of things to feed us for lunch. Me, my two year old and some days H.
The two year old is not a fan of sandwiches which makes it harder. She will always have fruit and veg along with the following:
sandwich sometimes with soup
beans on toast
I can't think what else we have!
Evening meals I am fine with but get so stuck in a rut at lunchtime.
What do you guys have?
09/09/2013 at 20:36
Wraps, bagels, toasties, paninis, boiled eggs, stuffed peppers. Leftovers. I avoid cooking at lunch time if i can
09/09/2013 at 20:39
What about the warburtons flats? I've heard they are good?
My two love toasted bagels with Dairlea (L like it with peanut butter as well)
Boiled egg with soldiers
Cheesey scrambled egg
My 2 like a snacky lunch - cocktail sausages, cucumber, carrot sticks, cubed cheese, grapes, bread sticks/oatcakes/crackers/rice cakes, couscous, homous and some crisps.
09/09/2013 at 20:41
Oh yes phoebe loves humous and breadsticks
09/09/2013 at 20:55
We do the usual sandwiches, toasties etc too
Jacket potatoes. We use the McCain frozen ones as theres nothing aded to them etc and they are ready in 5 mins. Fillings with have cheese, beans, chicken mayo, tuna mayo, with cherry tomatoes, cucumber etc on the side.
Cocktail sausages with beans and toast
Lots of soups and crusty rolls
09/09/2013 at 20:56
Occasionally we do fresh pasta and put a sauce through, ready in less than ten mins
09/09/2013 at 21:16
We are really boring and have sandwiches pretty much every day but lots of good ideas on here!
09/09/2013 at 21:23
Thanks ladies. I wish I would eat more sandwiches I keep trying as they are so easy.
Am planning to meal plan so will be writing some of these on the list.
09/09/2013 at 21:25
French toast, pancakes, toasties, baked spud, hot dog, cheese and potato pie, cheesy pasta/pasta in some sort of sauce, stir fry (normally using veg left over from the night before), pizza (toast, with tomato sauce, cheese and ham etc on), he likes frozen stuff, like fish pie etc too, frittata (also good for using up left over veg)
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