ohhhh the marshmellows were great mith!!
also what ive had before is a whole banana sliced in half,then stuff with alternate pieces of marshmellow and bits of dime bar,,,,,,,divine,it goes like toffee!! and it doesnt cost any money,you leave it all wrapped in foil when you have cooked your meat,so while the kids play leave for about 1 hour then bravo!! i have just got to fetch my new potaoes straight off the coals,they were cut in half,loads of olive oil and fresh garlic....been slow cooking for about 2 hours in a tin dish!! xx