Kids and mums alike will love these tasty treats!
Preparation time: 20 minutesCooking time: 30 minutesMakes: 6/8 muffins
You'll need:125g Greek yoghurt200g plain flour2 tsp baking powder and 1tsp bicarbonate of sodaPinch of saltPinch of ground nutmeg2 tsp ground cinnamon100g soft brown sugar1 large egg100g butter, melted1 tsp vanilla essence150g chunky apple sauce This is a quick and delicious muffin recipe and so easy to make. It is much more economical than buying a café muffin on the way to work or can be rustled up on a Sunday morning with ease.
1 Combine all dry ingredients in a bowl and in a separate bowl combine all of the liquid ingredients. 2 Mix the two sets of ingredients together until evenly combined. 3 Spoon into muffin tin lined with paper muffin cases.4 Bake in a preheated oven at 200C / Gas Mark 6 for 12-15 minutes till golden and firm.5 Cool slightly and lightly dust with icing sugar before serving.
Recipe courtesy of Total Greek Yoghurt
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