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Pregnancy New Year diet survival guide

It’s party time, but are smoked salmon and mince pies safe during pregnancy?

Posted: 28 December 2009
by Dr Rana Conway
New Year champagne
Find out what treats you can indulge in this Christmas...

Finger food and New Year parties can seem like a minefield of party treats you can't indulge in if you're pregnant. But there are things that can keep your healthy pregnancy on track. Find out what's on the menu for you this New Year, and what's not...

Seafood

ENJOY

You can eat sushi as long as the fish was frozen first (the raw variety may contain tiny worms that are killed by freezing). Ready-made sushi should be fine as regulations mean that the fish must be frozen first. But a restaurant making sushi may use fresh fish, so ask before you order.

AVOID

Shellfish, including oysters, prawns and mussels, can cause food poisoning, unless served piping hot.

Puddings

ENJOY

Christmas cake - although if it's home-made check that the icing doesn't contain raw egg - mince pies, cake, trifle and most shop-bought ice-cream - as long as it's been made using pasteurised eggs.

AVOID

Give puddings containing raw or partly cooked eggs a miss, such as home-made mousse, cheesecake and meringues, as these can contain salmonella.

Cold meats

ENJOY

Smoked salmon is safe. However, if it's been on a buffet table for a while, the risk of listeria increases.

AVOID

Parma ham and salami. These are cured but not cooked and can cause toxoplasmosis, which can adversely affect your baby's development.

Salads

ENJOY

Leafy green salads, but only if you make sure they're thoroughly washed first.

AVOID

Coleslaw can contain listeria. Also, steer clear of salads made with home-made mayonnaise, as the raw eggs may contain salmonella. Mayonnaise from a jar is a good, safe alternative.

The nut bowl

ENJOY

Walnuts are a great source of omega-3 and omega-6 fatty acids, which help keep the skin soft. Omega-3 is also essential for your baby's brain and nervous system.

AVOID

Recent research has questioned current government guidelines that advise pregnant women to avoid peanuts in order to reduce the risk of your child developing a peanut allergy. Further studies are now under way in the UK to clarify the situation.

Cheese board

ENJOY

Hard cheeses, such as Cheddar, and pasteurised soft cheeses like Boursin.

AVOID

Soft mould-ripened cheeses, such as Brie or Camembert, and blue cheeses like Stilton. These can contain listeria unless they're cooked thoroughly and eaten hot.

Mulled wine

AVOID

Hot, spiced wine counts as a proper drink and alcohol's on the not-to-touch list. Ask your man to stock up on non-alcoholic wine or elderflower cordial for New Year. At least it means fewer calories - every cloud and all that!

Remember...

Don't worry if you eat something accidentally - the risk of food poisoning is small. But you're more susceptible due to changes to your immune system, and the consequences can be long-term. If you're not sure how food has been prepared, ask, or play it safe and avoid it.

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Top 5 festive eats for pregnancy

Sprouts

Brussels sprouts are a great Christmas superfood with lots of nutrients, including folic acid - particularly vital in the critical first three months of pregnancy, when there is rapid cell replication as your baby develops. Folic acid is one of the B vitamin family and is very important for helping your body to function at its best.

Turkey

Turkey is a great lean source of protein (the building block for growth) and also contains an amino acid called tryptophan, which can help aid relaxation. So, if you're feeling stressed, eating it could induce a bit of calm. Try to opt for a free-range or organic turkey, to help you avoid ingesting any artificial hormones or growth hormones.

Cranberries

Whether in a sauce or as a juice drink, cranberries are a great source of antioxidants that help protect the body's cells, but in both cases, try to opt for low sugar varieties. They can also help stop bacteria from adhering to the bladder walls and so are useful if you're prone to urinary tract infections (UTIs). When you're pregnant, your risk of contracting a UTI is slightly increased.

Satsumas

Snacking on these is a great way to get a good boost of vitamin C. Among other benefits, vitamin C helps to strengthen the arteries and the walls of your veins, which are under a lot of pressure when you're pregnant.