Raspberry porridge recipe
Serves 1 adult and 1 child
A little work
Prep:
Cook:
Have an easy, healthy breakfast with your toddler, packed with delicious oats, raspberries and rich coconut milk - thanks to this simple recipe by Beth Bentley
Skip to ingredients
- 4tbsp Porridge oats
- 200ml Coconut milk
- 6 Squished fresh or frozen raspberries
Method
step 1
Put the porridge oats and coconut milk into a small pan.
step 2
Put the pan on a gentle heat and stir continuously as the milk warms.
step 3
After 5–6 minutes the oats will be soft and creamy.
step 4
Just before serving, add the squished raspberries and stir. Pink porridge!