Homemade chicken nuggets with baked potato wedges
- Preparation and cooking time
- Prep:
- Cook:
- A little work
- Serves 1
Ingredients
- 1 Chicken breast, cut into strips
- A handful of fresh white breadcrumbs
- 1 Egg, beaten
- 1 Small potato
Method
- STEP 1
Prick the potato with a fork and par-cook in the microwave for 5 minutes. Cut into small wedges.
- STEP 2
Place the potato wedges on a greased baking sheet and drizzle with a little olive oil.
- STEP 3
Dip the chicken strips in egg and then breadcrumbs and place on the greased baking sheet.
- STEP 4
Cook the chicken and potatoes in 220°C for 20 minutes or until cooked through.
- STEP 5
Serve as a finger food.
- STEP 6
Why not try turkey instead of chicken?