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Baby recipes
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Baby recipes
Avocado and pear puree
Suitable from 4 months. Makes four portions.
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Ingredients
1whole medium avocado
100g fresh pears or tinned in juice
Method
If using fresh pears, peel, chop and place in a saucepan. Cover with boiling water. Cook on a low heat until softened. If using tinned pears, drain well.
Cut the avocado in half and remove the stone.
Scoop out the flesh and chop roughly.
Drain the pear and add to the avocado. Blend until you reach the required consistency.
Hints and tips
Suitable for freezing.
Age suitability
First food
Meal Type
First food
Preparation time
Under 10 minutes
Previous article
Baked haddock in tomato sauce
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Summer berry puree
weaning
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What is your baby's favourite fruit puree flavour?
Apple
Banana
Blueberry
Strawberry
Pear
Apricot
Peach
Plum
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