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Ingredients

  • ½ a mug of porridge oats
  • 1 Mug of milk
  • 1 Banana, sliced
  • 1 Handful of raisins, chopped
  • A pinch of cinnamon

Method

  • STEP 1

    Place the oats, milk and sliced banana in a pan.

  • STEP 2

    Bring to the boil, stirring occasionally, then reduce the heat and simmer for 2-3 minutes. Add water if needed.

  • STEP 3

    Remove from the hob and add cinnamon and chopped raisins, stirring well.

  • STEP 4

    Allow to cool before serving.

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