Homemade chicken nuggets with baked potato wedges
Serves 1
A little work
Prep:
Cook:
A firm favourite, suitable for 12 months+
Skip to ingredients
- 1 Chicken breastcut into strips
- A handful of fresh white breadcrumbs
- 1 Eggbeaten
- 1 Small potato
Method
step 1
Prick the potato with a fork and par-cook in the microwave for 5 minutes. Cut into small wedges.
step 2
Place the potato wedges on a greased baking sheet and drizzle with a little olive oil.
step 3
Dip the chicken strips in egg and then breadcrumbs and place on the greased baking sheet.
step 4
Cook the chicken and potatoes in 220°C for 20 minutes or until cooked through.
step 5
Serve as a finger food.
step 6
Why not try turkey instead of chicken?