Sweet potato and pear puree
- 10
Make 10 freezable portions of this tasty puree, suitable for first weaning

- 3 large sweet potatoes
- 4 whole conferenceĀ pearsĀ
Advertisement
Method
-
Step 1
Scrub and peel the sweet potatoes, then chop into 2cm cubes.
-
Step 2
Place sweet potatoes in a pan and cover with boiling water. Bring back to the boil and simmer for around 15 minutes, until just tender.
-
Step 3
Meanwhile, peel and chop the pears.
-
Step 4
Add the chopped pears to the pan and return to the boil for around six minutes.
-
Step 5
Drain and mash or puree, as required.