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For a bit of a non-chocolate treat, we love these no-added-sugar carrot cake energy balls. Simply place all of the ingredients into a food processor, then blitz and roll!

  • 110g pecans
  • 125g soft dates
  • 200g carrots, grated
  • 80g dessicated coconut
  • ¾ tsp ground cinnamon
  • ¾ tsp ground ginger
  • 100g raisins
  • 50g oats
  • 2 tbsp vegetable oil
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    Method

    • step 1

      Measure all of the ingredients into a food processor. Whizz until finely chopped. Shape into 30 balls.

    • step 2

      Place on a plate. Chill for an hour in the fridge until firm.

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    Authors

    Annabel Karmel
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