Annabel Karmel's snake sandwiches
- Preparation and cooking time
- Prep:
- A little work
- Makes 20
Ingredients
- 6 Slices of white bread
- 1tbsp Peanut butter
- 1tbsp Strawberry jam
- 2tbsp Cream cheese
- 1 Carrot, peeled and grated
- 1tbsp Chives, chopped
- 4 Sices of wholemeal bread
- A knob of butter, softened
- ¼ Cucumber, sliced
For the decoration
- The ends of 1 cucumber
- 2 circles of Red pepper (cut using the top of a piping nozzle)
- Strip of ham, cut into a forked-tongue
- Kiwi fruit, sliced (optional)
- Chives (optional)
Method
- STEP 1
Using white bread, make one peanut butter and jam sandwich and two cream cheese, carrot and chive sandwiches. Spread the brown bread with the butter and make two cucumber sandwiches.
- STEP 2
Cut out four rounds from each sandwich using a 5cm fluted cookie cutter.
- STEP 3
Arrange the rounds in a snake shape on a large platter. Use the ends of the cucumber to make the head and tail. To make eyes, attach the pepper circles using the cocktail stick halves. Cut a mouth in the front of the head, and insert the ham.
- STEP 4
You could also create a grass effect with kiwi slices and chives.