Ingredients

  • 213g Tinned peach slices in natural juice
  • 30ml Baby's usual milk
  • 4tsp Baby rice

Method

  • STEP 1

    Drain the peaches and place in a jug with the milk and rice.

  • STEP 2

    Use a stick blender to blend the peaches to form a smooth, lump free puree.

Authors

Sarah Barker

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